Hungarian-English translations for párol

braisePot roast is typically a braise, as is osso bucoBraised cabbage is cooked in a braise of sliced bacon, one or two thickly sliced onions, one or two sliced carrots, parsley, thyme, a bay leaf, and stock to nearly cover
simmerThe soup simmered on the stove.Simmer the soup for five minutes, then serve.I tried to get through to him; all thats left for me to do is simmer.

steam
us
After three weeks in bed he was finally able to sit up under his own steam.Dad had to go outside to blow off some steam.The best way to cook artichokes is to steam them.
stewto be in a stewIm going to stew some meat for the casserole.The meat is stewing nicely.